El Salvador Santa Margaritas

Apaneca-Illamatepec region in the department of Santa Ana

Process: Fully washed and sun-dried on patios, or raised beds
Varietals: Red Bourbon
Elevation: 1,450 - 1600 MASL


Nestled in the Los Naranjos Mountains in the Santa Ana region of El Salvador, sits Finca Santa Margarita. Owners Eduardo and Carmen Elena Arce have partnered with Cuatro M to bring us this lot composed of the heirloom varietal, Red Bourbon. Washed and processed by Cuatro M, this coffee exhibits notes of butterscotch, hazelnut, and milk chocolate.