Guatemala Santo Tomas PachujWater Avenue Coffee
Region: Lake Atitlán, Solola
Process: Fully Washed and sun dried on patios
Varietals: Bourbon, Caturra, Catuai, Pacas
Elevation: 1500 - 1700 MASL
Santo Tomás Pachuj is located on the lush slopes of the Atitlán volcano, in the Solola division.
The farm's commitment to transparency and sustainability is led by Andres Fahsen, representing 5 generation of ownership by the Fahsen Rosales family. This rainforest alliance certified coffee is well-balanced with notes of dried apricot, dark chocolate, and brown sugar.
Read more about this coffee on our blog.