Rich Chocolate, Malt, Toasted Nuts
Region: Norte Pioneiro do Parana
Process: Full Natural
Varietals: Yellow Catuai
Elevation: 500 - 900 MASL
The Fazenda California is grown out of a subtropical region in Brazil called Norte Pioneiro de Panama, a location well known for its fertile volcanic soil, steady rainfall, and flat topography. For over a decade, the Saldanha Rodrigues family has been intentionally focused on sustainably and mechanically harvesting the ripest cherries for this specialty lot.
This coffee is certified by the Rainforest Alliance.